The
Robin Hood
Castlemorton Tel: 01684 833212
Bar Snacks, Bookings Taken, Cooked to Order, Homemade Desserts, Homemade Fare, Hot Drinks Available at the Bar, Local Produce, Lunchtime Menu, Promotional Menu Offers, Real Ale, Smaller Portions Available, Requirements Catered For, Specials Board, Traditional British Dishes
Good Pub Food served from an extensive main menu. Sunday Roast. Range of Wines, Hot Chocolate & Tea, Cappuccino, Espresso & Liqueur Coffees
According to your needs we are able to cater for private parties.
Please contact us to discuss your requirement .
By email: h14rfb@hotmail.co.uk
Or Telephone: 01684 833212Enjoy our full range of Traditional Cooking: Meat dishes, Salads, Vegetarian, Delicious puddings and Selection of cheeses
Take a break from cooking! come and enjoy our Delicious
Sunday Roast
Food About the Food
Starters
HOME MADE SOUP £ 3.95
PRAWN COCKTAIL £ 4.25 Cold water Prawns served on a bed of Lettuce With cucumber,tomato,Lemon, bread and butter topped with Marie Rose Sauce
BREADED MUSHROOMS £ 3.95 Served with a salad garnish and a choice of blue cheese or garlic dip
DEEP FRIED CAMEMBERT £ 4.25 Served with salad garnish and redcurrant jelly
POTATO SKINS £ 3.95 Served with salad garnish and salad dip
THAI FISH CAKES £ 4.25 Served with a salad garnish and drizzled with a chili dip
All Subject to availability
Mains
20 OZ RUMP STEAK £17.95 Rump Steak served with Mushrooms, Onion Rings, Half Tomato, Chips & Peas
10 oz RUMP STEAK £10.25 Rump Steak at its best served with with Mushrooms, Onion Rings, Half Tomato, Chips & Peas
8 oz SIRLOIN STEAK £10.45 A fine piece of Sirloin Steak served with mushrooms, Onion Rings, Half Tomato, Chips & Peas
8 oz GAMMON STEAK £ 8.95 A Succulent piece of Gammon served with pineapple, egg, chips and peas
All Steaks cooked to your liking
LAMB SHANK £ 9.25 ( Mint or Red Wine) Served with new potatoes, seasonal vegetables and gravy
GLASTONBURY LAMB £ 9.25 Tender diced lamb cooked in a rich mint sauce, garnished with with button mushrooms,leeks and baby onions. Served with mash and peas
HALF HONEY ROAST DUCK £12..95 Half Honey roast Duck partially deboned and with a traditional honey glaze served with new potatoes and peas
All subject to availability -
Favorites
FAGGOTS £ 6..95 Faggots from the local butcher served with onion mash, peas and onion gravy
HAM EGG & CHIPS £ 6.95 Ham from the local butcher served with egg and chips
LASAGNE VERDI £ 6.95 Served with garlic bread and salad garnish
SAUSAGE & MASH £ 6.75 Three sausages served with mash, onion gravy and peas
CHICKEN HAM & LEEK PIE £ 6.65 Served with, chips and peas
STEAK & KIDNEY PUDDING £ 6.95 Served with mash peas and gravy
All subject to availability
CHEFS SPECIALS
CUMBERLAND RING £ 6.95 Served with mash,peas or chips
FISHERMANS PIE £ 6.95 Served with crusty roll and butter
BBQ CHICKEN £ 7.45 Covered with bacon and cheese topped with BBQ sauce served with chips
CAJUN CHICKEN £ 6.95 Served with salsa dip with chips and peas
HALF ROAST CHICKEN £ 6.95 Served with chips and peas
TOAD IN THE HOLE £ 6.95 Cumberland sausage in batter served with mash, peas and gravy
STUFFED CHICKEN £ 9.25 A boneless chicken supreme stuffed with smoked ham and mushrooms in a creamy wild mushroom sauce s served with mash and peas
*****
Menu
Traditional Cooking
Fish menu
+ vegetable options Menu:
+ Salads Menu:
+ Children's Menu:
Please contact us for further information / bookings
TEL: 01684 833212 Or Email: h14rfb@hotmail.co.uk